|Egg Rolls (2)||5.95|
|Spring Rolls (2)||5.50|
|Pork Strips (6)||8.95|
|Barbecued Spareribs (6)||10.95|
|Chicken Wings (6)||9.95|
|Beef Teriyaki (6)||9.95|
|Chicken Teriyaki (6)||8.95|
|Fried Shrimps (6)||9.95|
|Vegetable Spring Rolls (2)||4.95|
|Peking Ravioli (8) (home-made)
|Chinatown Spareribs (Full Rack)||19.95|
|Vegetable Ravioli (8) (home-made)
Chopped mixed vegetables wrapped in thin dough.
Minced chives and shrimp wrapped in thin wonton skin.
Diced chicken, celery, carrots and jicama wrapped with thin dough skin.
|Sui Mai (8)
Chopped shrimp, pork, black mushroom wrapped with thin wonton skin; one of China’s most famous “Dim Sum” dishes.
|Xiao Long Bao (8)
Steamed soup dumplings filled with pork that are served with a red rice wine vinegar and ginger.
|Har Gow (8)
Steamed translucent skin dumplings made with a filling of plump juicy shrimps with minced bamboo shoots.
|Pu Pu Platter (For 2)
Egg Rolls, Chicken Wings, Chicken Fingers, Fried Shrimps, Beef Teriyaki, Crab Rangoon, and Boneless Spareribs.
|– Each Additional Person||12.95|
Boneless Spareribs, B.B.Q. Spareribs, Egg Roll, Beef Teriyaki.
Boneless Spareribs, B.B.Q. Spareribs, Chicken Wings, Fried Shrimp.
Boneless Spareribs, Pork Strips, Chicken Fingers, Crab Rangoons.
|Seaweed Salad (served cold)||5.95|
|All prices are subject to change without notice.
All substitutions and extra condiments are subject to additional charges.
Before placing your order, please inform your server if anyone in your party has a food allergy.